Hungry hordes, flashing chopsticks, endless cups of tea and rampant trolleys bearing succulent morsels: yum cha has the number of the feast. We bring you the yum cha roll of honour.
New South Wales
Fisherman’s Wharf
Level 1, Sydney Fish Market, 1 Bank Street, Pyrmont, Sydney.
+61 2 9660 9888.
Marigold
Levels 4-5, 683 George Street, Haymarket, Sydney.
+61 2 9281 3388.
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The Dynasty
Canterbury League Club, 26 Bridge Road, Belmore.
+61 2 9704 7704.
East Ocean
Level 1, 421 Sussex Street, Haymarket.
+61 2 9212 4198.
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Victoria
David’s
4 Cecil Street, Prahran, Melbourne.
+61 3 9529 5199.
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Plume
546 Doncaster Road, Doncaster.
+61 3 9840 1122.
Bok Choy Tang
Level 2, The Crossbar Building, Federation Square, Melbourne.
+61 3 9650 8666.
Shark Fin Inn Keysborough
328 Cheltenham Road, Keysborough, near Dandenong.
+61 3 9798 8788.
Northern Territory
Tasty House
Shop 9, Anthony Plaza, Smith Street Mall, Darwin.
+61 8 8981 2269.
Tasmania
Me Wah
16 Magnet Court, Sandy Bay Road, Sandy Bay, Hobart.
+61 3 6223 3688.
South Australia
Ding Hao
26-28 Gouger Street, Adelaide.
+61 8 8211 7036.
Citi Zen
408 King William Street, Adelaide.
+61 8 8212 8383.
Australian Capital Territory
Prince Palace Restaurant
114 Emu Bank, Belconnen.
+61 2 6251 3838.
Noble Palace
28-30 Corinna Street, Phillip.
+61 2 6282 8915.
Western Australia
Dragon Palace
66 Francis Street, Northbridge, Perth.
+61 8 9228 2888.
Four Seasons Roasting Duck
Shops 8 & 9, 375 William Street, Northbridge, Perth.
+61 8 9228 9883.
Queensland
The Manor
The Glen Shopping Centre, Gaskell & Angel Streets, Eight Mile Plains, Brisbane.
+61 7 3341 9506.
Beijing House
Level 1, 45 Queen Street Mall, Brisbane.
+61 7 3210 0688.
China House
Duncan & Wickham Streets, Fortitude Valley, Brisbane.
+61 7 3216 0570.
Source: Qantas The Australian Way November 2009