120 Sansome Street (between Pine & Bush Streets), San Francisco, California, USA.
+1 415 433 6498.
Since opening in April 2006, this eco-gourmet lunch spot in the Financial District has won fans for its delicious salads. The sensibility even extends to the structure, built with sustainable and recycled materials, and the takeaway containers made from 100 percent compostable corn.
Website
Source: Qantas the Australian Way February 2008
Updated: July 2008